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APRIL 06 2022

CLASSES
RETURN

WELCOME
BACK!

Welcome back to in-store cooking classes!

It’s hard to believe it’s been over two years since our kitchen was bustling with people 4 to 5 nights a week, enjoying wonderful dishes prepared by our talented chefs and instructors.

We want to thank everyone who joined in to cook along with us for our virtual classes. We know you enjoyed the “hands on" real-time aspect of those sessions and we were delighted to connect people and families across the country.

Today we are announcing the return of in-person classes (however we do plan to continue offering a selection of virtual classes each season moving forward).

We saw many changes over the hiatus, but what has not changed is our passion for sharing recipes and food with all of you, whether through a virtual class, in-store shopping, or the e-store we opened to better serve you when the physical store was inaccessible.

We are so excited to welcome you back into the kitchen at Jill’s Table. We know how important the social element of these classes are, in addition to the delicious food and entertaining instruction.

For this season we will have:
  • smaller class sizes,
  • a slightly shorter format, with most classes running from 6:00-8:30 p.m.,
  • a season that runs from mid-April to July, and for now we will be offering a limited number of classes.
Please be patient if you are unable to secure tickets this season. We have every hope that by the fall we can return to our full class schedule.

Many restrictions have lifted, including proof of vaccination and masking, however we continue to take the health and safety of our team and guests seriously. Some of you may wish to continue wearing a mask while others may choose to remove theirs. We ask everyone to show understanding and respect as each of us, including individuals on our team, may have a different level of comfort as conditions continue to evolve.

We are truly delighted that so many of our guest chefs are able to re-join us again this season, including Anthony Abdulluh, Carmen Barquero, Vicci Coughlin, Yoda Olinyk, Emily Richards, Troy Spicer, and Chris Squire. Learn more about them here.

Below we're including a few of our favourite chef-inspired recipes for you to enjoy.

Click here to browse the new course calendar and purchase tickets.

Hope to see you in the kitchen!

— Jill

CHEF-INSPIRED

RECIPES

Firecracker Shrimp

CHEF CHRIS SQUIRE'S

FIRECRACKER SHRIMP

This is one of our most popular and longstanding crowd-pleasing appetizers, courtesy of Chef Chris Squire. It's always a phenomenal hit. These shrimp can be served cold as an easy make-ahead appetizer, or warm over steamed rice or noodles as a sit-down starter.

We're thrilled to have Chef Chris joining us once again this season with 2 nights of his popular Chef's Menu classes.
Cinnamon Rolls

CHEF EMILY RICHARDS'

QUICK CINNAMON ROLLS

We're delighted Chef Emily Richards is joining us once again for 2 classes this season, one featuring recipes from her new book Kitchen Simple, and the other all about light and refreshing Summer Salads.

Emily's quick and easy cinnamon roll recipe is a tantalizing cross between a cinnamon roll and a biscuit. Simply delicious!

Bibimbap

CHEF RAN AI'S

BIBIMBAP

Chef Ran is the resident chef and culinary coordinator at Jill's Table. Ran and Jill work closely to curate well-rounded seasons of fun and informative in-store and online classes for guests of all interests and skill levels.

Bibimbap is a fresh, healthy, infinitely flexible, and simple dish enjoyed all year round.

FREE PARKING

We're pleased to remind everyone that downtown London's free parking promotion continues. Vehicles are entitled to two hours per day of free parking.

Motorists wishing to take advantage of this opportunity can use the HonkMobile app to access parking from their phone, tablet or computer. Use promo code CORE.

As an alternative to using the HonkMobile app, contact Parking Services at 519-661-4537 to provide your license plate number and the zone ID for the desired parking location.
honk_core_2

USE PROMO CODE 'CORE'

Jill's Table
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