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The hectic holiday season is behind us, and now it’s time to fully embrace winter. In these coldest months, I try to take a cue from nature and enjoy a quiet, more measured pace. I love the peace and silence after a snowfall. It encourages us to slow down and cozy up with a good book or magazine by the fireplace.
Of course, it’s not always easy to keep a positive winter mindset, but winter does tend to allow more time in the kitchen to make long, simmering dishes: soups, stews, and hearty, comforting meals. Tantalizing aromas wafting through the house as snow falls outside. It's easy to find joy in that.
A regular pattern of Sunday family dinners has returned to our home recently, and we've even be able to squeeze in a few more weeknight meals together, too. It's wonderful.
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As the world outside slows a little, there’s still lots happening at Jill’s Table. We are restocking after a busy holiday season, and an exciting sold-out season of cooking classes has just begun.
We are happy to have received another shipment of popular All-Clad kettles, one of the very best (and best-looking!) vessels for making a hot cup of tea to cozy up with. Regularly $159.99, it's on special for $124.99 until Sunday, February 4.
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And what do we put them on? Rummo pasta, of course. Rummo has been our “go-to” pasta brand for a good number of years now. The brand started 175 years ago with Antonio Rummo in Benevento, Italy, and for generations this award-winning pasta has been favoured in Italy and around the world. Add a simple side salad, and it’s one of the easiest dinners ever.
We really want you to give both Favuzzi and Rummo a try, so we're offering a special limited-time offer: with first purchase of any size or flavour Favuzzi pasta sauce, enjoy a complimentary bag of Rummo spaghetti or fusilli, a $4.99 value. (In-store only, while supplies last; one offer per household.)
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Another easy and comforting winter meal features Quebec-based India Sauce's butter chicken sauce. We’ve created this terrifically quick and simple dish to feed 6 to 8 people at under $4 per serving. Now that is great value. Here's the recipe.
We love all our "go-to" brands (we know you do too!) but we also love discovering new things. We’re very much looking forward to attending some upcoming trade shows. They make for some long, gruelling days with a lot of walking but are usually tasty and informative. We'll explore the industry's new innovations and flavours for you, and hope to introduce some exciting new products throughout 2024 (our 25th anniversary year!).
So here’s to winter. Take this time to spend a little longer in the kitchen, try that new recipe you’ve been considering, or cook your comfort classics for family and friends.
We look forward to hearing what you create. See you in the store!
— Jill
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RECIPE
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“INDIA SAUCE”
BUTTER CHICKEN
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This is such a good example of how one jar of fabulous sauce can be transformed into a fantastic meal. We’ve added cauliflower and chickpeas to stretch the value and nutrition of this quick and easy dinner even further.
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DELIVERY & CURBSIDE
Delivery orders received by 2 p.m. will be delivered the next day.
Curbside pick-up remains available during store hours.
Convenient pick-up spots with well-marked signage are on Talbot Street, between King and York.
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STORE
HOURS
Monday–Friday 10–5
Saturday 9–5
Sunday Closed
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FREE
PARKING
Get 2 free hours using the HonkMobile app with promo code CORE
No smartphone or app? Call city Parking Services at 519-661-4537
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MARKET
PARKING
Monday–Friday: FIRST HOUR FREE
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Saturday–Sunday: TWO HOURS FREE
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