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This is a very special newsletter to share with you. This October Jill's Table celebrates 25 years in business. A quarter of a century!
We couldn’t have done it without you... loyal customers and the amazing people who have been part of the Jill’s Table team over these two and a half decades.
During this past year I've been working on ways to commemorate this milestone. It’s been so much fun looking back on how we’ve grown and changed.
Sometimes it feels like just yesterday that I donned a hard-hat and work boots to start building a little store in the corner of Covent Garden Market. Within two years, we moved to our current location at 115 King where we continued to grow and expand: we built a kitchen, started a gift basket business, and during the pandemic developed an e-store.
Throughout, we have continually sought the very best kitchenwares and specialty foods from local artisans, vendors across Canada, and suppliers around the world. We’ve had the pleasure of helping so many of you find the perfect tool or ingredient to craft dishes at home, from celebratory feasts to simple weeknight meals and for all of life's moments in between. It’s been so enjoyable and continues to be fun!
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To commemorate this milestone, you are invited to our anniversary celebration days from October 8th to 10th. We're releasing a new limited-edition anniversary collection of fabulous housewares and food items and we invite you to visit, shop the collection, and celebrate.
We’re treating this special celebration like we do our annual holiday open house*, with timed visits you can reserve on Eventbrite to help ensure your visit is both fun and peaceful!
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*this is not replacing the holiday open house! Stay tuned.
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I’ll be available to sign cookbooks, and my team will be thrilled to show you the new special edition anniversary products. All items will be available starting Oct. 8 both in-store and online.
If you are not able to join us on those dates, please know that we will plan to celebrate all year long!
From all of us at Jill’s Table, thank you for your support of our small business over these 25 years.
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—Jill and the entire Jill’s Table team
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25th Anniversary Collection
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Jill's New Cook Book
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Jill’s Favourites is a collection of some of my favourite recipes from our cooking classes and from my column in The London Free Press.
All proceeds go to my charitable foundation supporting women and children in food-related education initiatives.
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Available October 8 | $29.95
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Emile Henry Loaf Pan
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We deeply value our long relationship with beloved French ceramic producer Emile Henry. Over the years, I have had the pleasure of visiting their factory in Burgundy and sharing meals with Maison Henry family members.
This versatile ruffled-edge loaf pan in red is a perfect match to the casserole dish and red bowl we've featured previously. Includes recipes we have developed & tested just for this vessel.
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Available October 8 | $59.99
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All-Clad Essential Pan
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As this is one of my absolute favourite all-time vessels, I've ordered a limited edition batch with our Jill's Table 25th anniversary logo.
This pan performs magnificently; perfect for stir fries, risottos, chowders, curries, and it's even large enough for roasting a small chicken.
Normally $315.99, this store-branded limited edition is specially priced.
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Available October 8 | $269.99
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Swedish Dishcloth
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Everyone raves about our reusable Swedish dishcloths, so we’ve produced a special edition with a store portrait.
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Available October 8 | $7.99
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Jill's Table Greeting Cards
As soon as we saw the marvelous art for Jill's new cookbook, we immediately knew they deserved a second life. Great for invitations or any occasion. Set of 6.
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Available October 8 | $14.99
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Jill's Table Bench Scraper
If you've ever been to our cooking classes, you may know how much I love (and recommend!) a good bench scraper.
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Available October 8 | $9.99
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Swiss Tomato Knife
From Switzerland, this fabulous little red tomato knife is a timeless store favourite.
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Available October 8 $12.99
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Signature Cherry Brandy Sauce
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Our new signature dessert sauce is is SO GOOD spooned over vanilla ice cream! It's produced in partnership with Moss Berry Farms, the same family-run business that makes our much-loved chutney. Thanks Al and family!
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Available October 8 | $12.99
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...and more gourmet Jill's Table brand products arriving soon!
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Viola Umbrian Olive Oil
We absolutely can not wait for our shipment of limited edition Jill's Table extra virgin olive oil to arrive, produced for us by the Viola family in the Italian region of Umbria.
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*in transit | $32.95
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Smoky Whiskey BBQ Sauce
We have started a local product development partnership that is helping us bring to market our own delicious whiskey barbecue sauce!
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Available October 8 | $10.99
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Rustic Sicilian Pasta Sauce
Another local Jill's Table product! Our new Pasta alla Norma style sauce has amazing flavours of marinara, roasted eggplant, and basil.
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Available October 8 | $12.99
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PLEASE JOIN US
RESERVE NOW
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Reservations are free. Pick your preferred time slot at Eventbrite
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STORE HOURS
Monday–Friday 10–5
Saturday 9–5
Sunday Closed
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DELIVERY & CURBSIDE
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Delivery orders received by 2 p.m. will be delivered the next day. Curbside pick-up remains available during store hours; convenient pick-up spots with well-marked signage are on Talbot Street between King and York.
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FREE PARKING
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Saturday–Sunday: TWO HOURS FREE
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(during market hours with validation)
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Good news! Honk Mobile parking code CORE is still valid.
Good for up to 1 hour of on-street meter parking downtown. Learn more
No app? Offer also available without. Call the City of London Parking Services at 519-661-4537. info
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